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- 1990 HPV Chemical List ; EPA/OPPT/High Production Volume (HPV) Challenge Program08-11-2009
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- ... F. American Chemistry Council (ACC) Fatty Nitrogen Derived (FND) Amides Panel [F] 2001... Fatty Nitrogen Derived Amides. 94-28-0.
- 1990 HPV Chemical List ; EPA/OPPT/High Production Volume (HPV) Challenge Program08-11-2009
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- ... F. American Chemistry Council (ACC) Fatty Nitrogen Derived (FND) Amides Panel [F] 2001... Fatty Nitrogen Derived Amides. 94-28-0.
- Fatty Acid Monoesters with Glycerol or Propanediol Factsheet10-22-2007
- "Provides information about fatty acid monesters with glycerol or propanediol."
- Fatty Acid Monoesters with Glycerol or Propanediol Fact Sheet | Pesticides | US EPA10-22-2007
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- Three of the chemicals consist of glycerol monoesters containing specified fatty acids, and the other three chemicals consist of propylene glycol monoesters containing the same specified fatty acids (C8, C10, and C12 straight chain saturated fatty acids ...
- Fish Advisory Newsletter - May 2009 | Fish Advisories | US EPA02-23-2009
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- Study participants who ate one or more servings of fatty fish a week were found to have a 63% lower risk ...
- Fish Advisory Newsletter - May 2009 | Fish Advisories | US EPA02-23-2009
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- Study participants who ate one or more servings of fatty fish a week were found to have a 63% lower risk ...
- 1994 HPV Chemical List08-11-2009
- "This List indicates those High Production Volume (HPV) chemicals for which sponsorship has been committed."
- EPA/OPPT/High Production Volume (HPV) Challenge Program: 1994 HPV Chemical List08-11-2009
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- ICCA - The Soap and Detergent Association (SDA)/APAG Fatty Acid Esters Consortium 2003... Fatty acids, C18-unsatd., dimers, compds... nortall-oil alkyl-1H-imidazole-1-ethanamine and tall-oil fatty acids.
- Newsletter: February 2005 | Fish Advisories | US EPA10-23-2009
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- The authors evaluated the association between consumption of n-3 fatty acids from fish and risk of atrial fibrillation or flutter.
- Newsletter: February 2005 | Fish Advisories | US EPA10-23-2009
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- The authors evaluated the association between consumption of n-3 fatty acids from fish and risk of atrial fibrillation or flutter.
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